Fill a large glass jar with fresh Pineapple. Add the premium Vodka and cover. Let it stand for 3 days, swirling the jar a few times a day. Remove most of the fruit on the third day and put in the refrigerator. Once cold, serve the Vodka in a Wine glass or a Rocks glass.
NOTE: The photo shows Pineapple Vodka with Mint leaves. You can make this either way or add any other herb or fruit you like.
1 1/2 oz Vodka 3/4 oz Grand Marnier 4 oz Orange juice a few drops Grenadine
Fill a mixing glass with ice. Add the Vodka, Grand Marnier and Orange Juice. Shake and strain into a Rocks glass. Add ice and a few drops of the Grenadine on top.
Fill a mixing glass with ice and add all the ingredients except the 7-UP. Shake and strain into a collins glass. Add ice and top off with 7-Up. Garnish with a slice of Lemon.