2 oz Vodka 1 oz Peach Schnapps 3 oz Peach Nectar 2 oz Orange juice splash fresh Lemon juice 1 oz chilled Champagne
In a blender, combine all the ingredients except the Champagne. Add 4 oz of crushed ice and blend until smooth. Pour into a 12 or 16 oz Goblet and top off with the Champagne.
3 oz Peach juice 3 oz chilled Champagne dash Peach Schnapps
Pour the Peach juice into a large chilled Wineglass. Fill with the chilled Champagne and then top of with a dash of Schnapps. Stir gently before serving.