Showing posts with label sugar. Show all posts
Showing posts with label sugar. Show all posts

Friday, November 3, 2017

Wyoming Swing Cocktail

Wyoming Swing Cocktail



Ingredients:

1 oz sweet Vermouth
1 oz dry  Vermouth
1 Tsp powdered Sugar
2 oz freshly squeezed Orange juice
1/2 tsp Sugar syrup

Half-fill a mixing glass with cracked ice.  Add all the ingredients and shake.  Pour into a Highball glass and top off with more ice.

Thursday, April 27, 2017

White Lion

White Lion



Ingredients:

1 1/2 oz light Rum
1/2 oz Lemon juice
1 tsp Sugar
1/2 tsp Grenadine
2 dashes Angustura bitters

Fill a mixing glass with ice and add ingredients.  Shake and strain into a chilled Cocktail glass.

Monday, April 10, 2017

Whiskey Fix

Whiskey Fix



Ingredients:

2 oz Scotch Whiskey
1 oz Lemon juice
1 tsp powdered Sugar

Fill a Collins glass with crushed ice.  Add the ingredients and stir.  Garnish with fresh fruit or herbs (pictured with mint)

Saturday, March 18, 2017

PINK VERANDA

PINK VERANDA



Ingredients:

1 oz gold Rum
1/2 oz dark Rum
1 1/2 oz Cranberry juice
1/2 oz Lime juice
1 tsp Sugar
1/2 Egg White

Fill a mixing glass with ice and add the ingredients.  Shake and pour into a Rocks glass.

Friday, March 17, 2017

PEACHY KEEN FREEZE

PEACHY KEEN FREEZE



Ingredients:

1 1/2 oz Amaretto
2 oz heavy Cream of Half n Half
1 tsp Sugar
1/2 fresh Peach, pitted and pared

Fill a blender with 3 oz cracked ice and add all the ingredients.  Blend until smooth and pour into a goblet.

Wednesday, March 15, 2017

PERNOD COCKTAIL

PERNOD COCKTAIL



Ingredients:

2 oz Pernod
1/2 oz Water
3 dashes Sugar syrup
3 dashes Angustora Bitters

Fill a mixing glass with ice.  Add the ingredients and shake.  Strain into a chilled cocktail glass.

PERNOD FLIP

PERNOD FLIP


Ingredients:

1 oz Pernod
1/2 oz Cointreau
1/2 oz Lemon juice
1 1/2 tsp Sugar syrup
1 Egg

Fill a mixing glass with ice and add the ingredients.  Shake and strain into a rocks glass filled with ice.

Tuesday, May 10, 2016

Orange Blossom

Orange Blossom



Ingredients:

1 oz Gin
1/2 oz sugar syrup or Triple Sec
1 1/2 oz Orange juice

Fill a mixing glass with ice and add the ingredients.  Shake and strain into a chilled cocktail glass.

Friday, July 24, 2015

Picon Sour

Picon Sour




Ingredients:

1 1/2 oz Amer Picon
1 1/2 oz sour mix
1/2 tsp sugar (if desired)

Fill a mixing glass with ice and add the ingredients, including the sugar if desired.  Shake firmly and strain into a Sour glass filled with ice.

Monday, June 29, 2015

New York Cocktail

New York Cocktail



Ingredients:

1/1/2 oz Whiskey
1/2 tsp powdered Sugar
1/2 oz Lime juice
dash Grenadine

Fill a mixing glass with cracked ice and add the ingredients.  Shake and pour into a chilled cocktail glass.  Garnish with a twist of orange.

Monday, April 20, 2015

MOLL

MOLL 



Ingredients:

1 oz Gin
1 oz Sloe Gin
1 oz dry Vermouth
dash Orange bitters
1/2 tsp sugar

Fill a mixing glass with ice.  Add the ingredients and shake.  Strain into a chilled cocktail glass.

Wednesday, January 14, 2015

LONDON

LONDON 




Ingredients:

1 1/2 oz Gin
2 dashes Pernod
2 dashes Orange bitters
1 tsp powdered Sugar

Fill a mixing glass with ice.  Add the ingredients and shake.  Strain into a chilled cocktail glass.