Saturday, March 26, 2011

Lallah Rookh

Lallah Rookh

1 1/2 oz light Rum
3/4 oz Cognac
2 tsp Vanilla extract
1 tsp sugar syrup
whipped cream

Fill a mixing glass with cracked ice. Add the Rum, Cognac, extract and sugar. Shake and pour into a goblet or large wineglass. Top off with the whipped cream.

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