Mint Julep Punch
4 cups water
16 tbsp chopped Mint leaves
8 tbsp sugar
juice of 4 Lemons
4 cups Club Soda
4 cups Whiskey
sprigs of fresh Mint
Bring the water to a boil and pour over the Mint in a large punch bowl. Stir in the sugar until it dissolves. Leave to cool.
Add the Lemon juice and then run the entire mixture through a strainer to remove the Mint leaves, mint debris and seeds. Once clear, add it back to the punch bowl and leave to chill in a cool place. Just before serving, pour in the Club Soda and Whiskey. Float the Mint sprigs on top before setting out.
Technorati Tags: mint, mint juleps, lemon, whiskey, punch, recipe, bartending
16 tbsp chopped Mint leaves
8 tbsp sugar
juice of 4 Lemons
4 cups Club Soda
4 cups Whiskey
sprigs of fresh Mint
Bring the water to a boil and pour over the Mint in a large punch bowl. Stir in the sugar until it dissolves. Leave to cool.
Add the Lemon juice and then run the entire mixture through a strainer to remove the Mint leaves, mint debris and seeds. Once clear, add it back to the punch bowl and leave to chill in a cool place. Just before serving, pour in the Club Soda and Whiskey. Float the Mint sprigs on top before setting out.
Technorati Tags: mint, mint juleps, lemon, whiskey, punch, recipe, bartending
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