Jupiter Cocktail

Jupiter Cocktail

Ingredients:

1 1/2 oz Gin
1/2 oz dry Vermouth
1 tsp Creme de Violette
1 tsp OJ

Fill the mixing glass with ice and add the ingredients.  Shake and strain into a chilled cocktail glass.

Rainbow Pousse Cafe

Rainbow Pousse Cafe

1/2 oz dark Creme de Cacao
1/2 oz Creme de Violette
1/2 oz yellow Chartreuse
1/2 oz Maraschino Liqueur
1/2 oz Benedictine
1/2 oz green Chartreuse
1/2 oz Cognac

Start by pouring the Creme de Cacao into a pousse-cafe glass. Follow by pouring each of the other ingredients, in the order given above, one at a time in layers. Do not add ice.

Technorati Tags: creme de cacao, creme de violette, chartreuse, maraschino liqueur, benedictine, cognac, cocktail, pousse cafe, mixed drink, recipe, bartending