Friday, March 5, 2010

Florida Punch

Florida Punch


1 1/2 oz Myer's dark Rum
1/2 oz Brandy
1 oz Grapefruit juice
1 oz Orange juice

Fill a mixing glass with ice and add all the ingredients. Shake and strain into a highball glass filled with crushed ice. Garnish with an Orange slice.

To make it up in larger amounts, simply triple or quadriple this recipe and serve in a punch bowl. Do not add a block of ice and have an ice bucket full of crushed ice for people to use with their drinks. This punch is especially tasty served over crushed ice.

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