Saturday, December 8, 2012

Gin Alexander

Gin Alexander


1/2 oz Gin
1/2 oz dark Creme de Cacao
1/2 oz heavy Cream
Nutmeg or Cinnamon

Fill a mixing glas with ice.  Add the Gin, Creme de Cacao and Cream.  Shake and then strain into a chilled cocktail glass.  Sprinkle the Nutmeg and/or Cinnamon on top.

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