Monday, May 16, 2011

Banana Split

Banana Split

1 1/2 oz Banana Liqueur
3/4 oz white Creme de Cacao
3/4 oz Creme de Noyaux
dash Milk
several dashes of Cherry Brandy

In a blender, combine all the ingredients except the Cherry Brandy.  Add 3oz of ice and blend until smooth.  Pour into a Pilsner glass and top with the Cherry  Brandy.  Garnish with a Cherry before serving.

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