Artillery Punch
1 qt Bourbon
1 qt red Wine
1 qt black Tea
1 pt dark Rum
1 pt Orange juice
1 cup Brandy
1 cup Gin
1 cup Lemon juice
Sugar syrup
Combine all the ingredients and allow to chill in the refrigerator. Measure the sugar syrup to an amount that tastes good. Test by mixing it in as you go, tasting until it's right. When you are ready to serve the punch, pour the ingredients mix over a block of ice in a large punch bowl. Adjust sweetness if needed and garnish with Lemon twists.
Technorati Tags: bourbon, red wine, tea, dark rum, orange, brandy, gin, lemon, punch, recipe, bartending
1 qt red Wine
1 qt black Tea
1 pt dark Rum
1 pt Orange juice
1 cup Brandy
1 cup Gin
1 cup Lemon juice
Sugar syrup
Combine all the ingredients and allow to chill in the refrigerator. Measure the sugar syrup to an amount that tastes good. Test by mixing it in as you go, tasting until it's right. When you are ready to serve the punch, pour the ingredients mix over a block of ice in a large punch bowl. Adjust sweetness if needed and garnish with Lemon twists.
Technorati Tags: bourbon, red wine, tea, dark rum, orange, brandy, gin, lemon, punch, recipe, bartending
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