Thursday, September 3, 2009

Frozen Mint Julep

Frozen Mint Julep

2 oz Bourbon
1 oz Lemon juice
1 oz sugar syrup
5 or 6 small fresh Mint leaves

Muddle together all the ingredients in a glass. After muddling, pour the mixture into a blender and add 6 oz of crushed ice. Blend at high speed for 15 or 20 seconds. Pour into a chilled highball glass and garnish with a Mint sprig.

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