Saturday, December 17, 2011

Dutch Velvet

Dutch Velvet


Ingredients:

1/2 oz Chocolate Mint Liqueur
1/2 oz Banana Liqueur
2 oz Cream

Fill a mixing glass with ice. Add the ingredients and shake. Strain into a chilled cocktail glass. Garnish with a shaved strip of Chocolate or a Chocolate stirrer and add Whipped Cream if you wish.

No comments:

Post a Comment