Chocolate Almond Shake (non alcoholic)

Chocolate Almond Shake (non alcoholic)

1 oz Chocolate syrup
1 oz Almond syrup
4 oz Cream


In a blender, combine the ingredients with 3 oz of crushed ice.  Blend until smooth and serve in a goblet or large wineglass.

Chocolate Almond Shake (non alcoholic)

Chocolate Almond Shake (non alcoholic)

1 oz Chocolate syrup
1 oz Almond syrup
4 oz Cream

Add all the ingredients with 3 oz crushed ice to a blender.  Blend until smooth and creamy.  Pour into a goblet or large wineglass and serve. This is a great drink to make during the Easter celebrations.  Kids love it, too.  And if you want to spice it up for some of your guests, simply add Rum or Brandy.

Arawalk Punch (single serving)

Arawalk Punch (single serving)

1 1/2 oz gold Jamaican Rum
1/2 oz Pineapple juice
1/2 oz Cranberry juice
1/2 oz Lime juice
1 tsp Almond flavored syrup

Use this recipe to practice making punches before graduating to making multiple servings. When ready to make a large batch, simply multiply the amounts given by the number of people expected.

Fill a mixing glass with ice and add all the ingredients. Shake and pour into a rocks glass. Add ice and serve.

Technorati Tags: um, pineapple, cranberry juice, lime juice, almond syrup, punch, recipe, bartending