Tuesday, January 12, 2010

New Orleans

New Orleans

1 1/2 oz Bourbon
1/2 oz Pernod
3-4 dashes Angostura Bitters
dash Orange Bitters
dash Anisette
1/2 tsp Sugar syrup

Fill a mixing glass with cracked ice. Add the ingredients and shake. Pour into a chilled rocks glass and garnish with a twist of Lemon.

No comments:

Post a Comment