Sunday, May 31, 2009

Frozen Banana Daquiri

Frozen Banana Daquiri


1 1/2 oz light Rum
1/2 oz Lime juice
1/2 oz Banana liqueur
1/4 Banana, sliced
1 tsp sugar or honey
1/2 oz cream

Put 1/2 cup of crushed ice into a blender. Add all the ingredients and then whip at slow speed until creamy and smooth. Pour into an oversized Wine glass, a chilled Champagne glass or a sour glass. Garnish with a Lime slice.

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